Chapillón Secret
Chapillon
75% Chardonnay 25% Macabeo
Red
DESCRIPTION
Champenoise method. Brut Nature, Reserva. NO SUGAR ADDE IndigenousYeast
• 1st Alcoholic Fermentation : Inox vats fermentation controlled at 16ºC.
• Malolactic Fermentation : Not carried out, in order to maintain a high final acidity.
• 2nd Alcoholic Fermentation : In bottle at 15ºC
TASTING NOTES
• Color : Pale golden with fine bubbles.
• Nose : Almond and floral aromas.
• Palate : It feels broad and rich yet clean, defined by its crisp acidity.
• Food pairing : Great with fish, seafood and white meat. Can also be served as an aperitive
Contact:
Iñigo Alberto
Iñigo Alberto
Price range:
Over 10€
VINEYARD
75% Chardonnay 25% Macabeo
25 years
AGEING
20 month in lattes
SERVING TEMPERATURE
AWARDS
JAMES SUCKLING: 9O POINTS