This wine is characterized by its intense ruby colour. Complex nose with notes of ripe fruit, blackberries and expression of terroir. The influence of the soil is patent in the minerality and the balsamic hints of thyme, eucalyptus and rosemary. After 16 months of barrel-fermentation, the wine retains its freshness and has a pleasant acidity. Lively and fresh on the palate, complex, with all the flair of Garnacha and a medium-long and very expressive finish.