DESCRIPTION
The region of Matarraña in the province of Teruel, Aragón, is privileged in its microclimate, at an altitude of 600m above sea level and with the best orientation of the vineyards.
Protected from the humid winds that are in the vicinity of the coast, 50 km away, by the Beceite mountains, presenting a marked Mediterranean character. The soil is clayey, providing minerality and demanding that the vineyard produce its best grapes.
Production: 3.000
TASTING NOTES
Ruby coloured red wine with a slight rosy variation on the edging. It has slow, slightly coloured, very clean and bright tear.
In the nose, the most prominent aromas are such red fruits as cherry, kirsch chilli and sloe.
We can also appreciate violet and rose floral tones as well as a subtle presence of aromas of strawberry yogurt. At the end we could find some reminiscence of coffee, toffee, cinnamon and spiced red peppers.
On palate, it has a straight entrance and a quick, warm and glycaremic passing. The attack is subtly greedy, medium acidity, light and greasy tannin with middle body.
Bitter and toasted end with lots of warmth and an expanded finish where the roasted flavours remain.
Pablo Ferrer
VINEYARD
AGEING
SERVING TEMPERATURE
AWARDS