El Grillo y La Luna is a family winery in Barbastro (Aragon), in the foothills of the Pyrenees, very close to France. It is part of the small and exclusive Somontano Designation of Origin. Patience is the philosophy of our winery as we wait for each grape on each plot to become perfectly ripe. At "El Grillo y la Luna", all good things come to those who wait. Under the premise that wine is born in the vineyard, our wines only come onto the market when they are good and ready, respecting the uniqueness of each vintage. At just 53 hectares, it is one of the smallest wineries in this Aragonese designation. Grillo grapes are harvested by hand. There is no stated harvest date; they are picked once they are perfectly ripe, which is decided by going out into the field and tasting them. Thus, with love, tranquility and determination, we obtain balanced wines which are fresh and full-bodied - exceptional wines in which the terroir and the variety fully express themselves. SEE ALL WINERIES
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EL GRILLO Y LA LUNA
elgrilloylaluna.com
